Sunday, 27 May 2012

Moringa Tea

- Moringa with its potential benefits can be presented in the form of Moringa Tea.
- Moringa leaves are used in making tea, but no toxic elements or negative side effects are reported.
- Moringa tea is said to be an excellent energy booster but it does not contain caffeine, which is present in the other energy drinks, coffee or the other tea.
- It manages the glucose levels in the blood and gives a better sleep for diabetic patients and it also contains anti-oxidant properties that inhibit the effects of free radicals.
- The amino acid which is 2,500 times more than the popular green tea is easily prepared for you to sip your daily tea.
- It also contains anti-oxidants that help prevent chronic diseases such as cancer, arthritis and heart and kidney diseases and serves as an anti-aging supplement.
- It is rich in catechin polyphenols, particularly epigallocatechin gallate (EGCG).
- EGCG is a powerful anti-oxidant: besides inhibiting the growth of cancer cells, it kills cancer cells without harming healthy tissue.
- Enhances visual acuity.
- Helps stabilize normal blood sugar levels.
- Moringa tea is reputed to be helpful : cancer, rheumatoid arthritis, high cholesterol levels, cariovascular disease,infection, impaired immune function.
- Moringa tea can even help prevent tooth decay. It can also kill the bacteria that causes dental plaque.
- It has bacteria-destroying abilities and helps preventing food poisoning.

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