Sunday, 13 May 2012

Moringa | Malunggay | Sajina Seeds

Moringa seeds are produced annually in the tropical and sub tropical countries of Asia and Africa.The high quality seeds we deliver can be planted indoors or outdoors, resulting in strong, healthy Moringa trees for long term use. Moringa seed pods can reach well over a foot in length and each pod can provide over a dozen large Moringa seeds. Moringa trees give off incredible volume of seed pods during their reproduction months.  
Moringa Oleifera trees are known for their many nutritional and medicinal uses.  Farmers and agriculturists have been searching for the most effective way in which to store. Moringa seeds as well as to plant and grow the trees.

Moringa cultivated intensively as a crop in some parts. Moringa seeds have no dormancy periods and can be planted as soon as they are mature. It is best to plant the seeds directly where the tree is intended to grow. Transplanting, the ground where the trees are to be planted should be light and sandy, not heavy with clay or water-logged. Moringa seeds contain a high-quality oil that can be used for cooking. It is quite acceptable to taste, and does not become rancid. The oil is also very well-suited for use as a lubricant.   An average-sized Moringa tree of fifteen to twenty feet in height can produce hundreds or even thousands of seed pods, yielding countless.  Moringa seeds each and every year. Moringa seeds are a popular table food in many cultures around the world. Moringa seeds will germinate in a room temperature environment, and seeds will quickly mature into healthy Moringa plants, as long as they are exposed to plenty of sunlight and not over-watered.

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